Lunch
Lunch Menus are appropriate for a minimum of 10 people and a maximum of 75 people. For a smaller or larger group, please contact the Events Team at 650.965.3779 or email: events@shorelinelake.com.
Lunch Menu
Sandwich Entrée: Choose Two
- • Vegetarian: Tomato, fresh Mozzarella Cheese, fresh spinach, pesto & balsamic glaze on Acme’s herb focaccia (cold/vegetarian)
- • Italian Turkey: Roasted Turkey & Mozzarella w/ tomato & red onion on French Baguette (cold)
- • Roasted Veggie Wrap: Marinated & Grilled Eggplant, Zucchini, Sun-dried Tomato & Pesto Spread (cold/vegetarian)
- • Swiss: Ham & Swiss Cheese, Roma Tomato, Dill Pickle, & Crisp Green Lettuce with mayo on Sourdough Bread (cold)
- • Wine Country Chicken: Grilled Chicken, Brie, Baby Spinach & Caramelized Onions on French Baguette (warm)
- • Tuna Melt: Albacore Tuna and Swiss cheese on Sourdough Bread (warm)
- • Hot Pastrami: Pastrami, Swiss Cheese, mayonnaise & mustard on sliced sourdough (warm)
- • Eggplant and Formaggio Panini on Rosemary Focaccia (warm/vegetarian)
Salads: Choose One
- • Mixed Greens Salad with pecans, cranberries & Gorgonzola cheese with a Raspberry Vinaigrette
- • Greens with Balsamic Vinaigrette, garden veggies
- • Spinach Salad with Valbreso Feta, Kalamata olives, red onion, mint vinaigrette
Side Dishes: (all included)
- • Grilled Seasonal Vegetable Platter w/ yellow zucchinis, asparagus, fire roasted red bell peppers, eggplants
- • Seasonal Fruit Platter
- • Specialty House Cookie Tray
Beverages:
- • Assorted Soft Drinks
- • Iced Water
Extra Options
Pasta and More
Choose From:
- • Meat Lasagna
- • Vegetable Lasagna
- • Fettuccine Alfredo
- • Spaghetti with Marinara Sauce
- • Linguini with Pesto Sauce
- • Extra sandwich selection (beyond two)