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12KT
Catering
Breakfast
Breakfast Menus are appropriate for a minimum of 10 people. For a smaller number, please contact the Events Team at 650.965.3779 or email: events@shorelinelake.com
Continental Breakfast
⌄- Homemade Muffins & Pastries
- Mixed Seasonal Fruit Platter
- ROAST Artisan Coffee/Decaf
- Mighty Leaf Assorted Black & Herbal Teas
- Apple & Orange Juice
Breakfast Burrito Bar
⌄- Large Flour Tortillas
- Grilled Herb Potatoes
- Chicken Apple Sausage
- Scrambled Eggs
- Pico de Gallo
- Spinach
- Haas Avocado
- Shredded Cheese
- ROAST Artisan Coffee/Decaf
- Mighty Leaf Assorted Black & Herbal Teas
Full Breakfast
⌄- Homemade Pastries & Muffins
- Mixed Seasonal Fruit Platter
- Scrambled Eggs
- Bacon & Chicken Apple Sausages
- Grilled Herb Potatoes
- ROAST Artisan Coffee/Decaf
- Mighty Leaf Assorted Black & Herbal Teas
- Orange Juice
Lunch
Lunch Menus are appropriate for a minimum of 10 people and a maximum of 75 people. For a smaller or larger group, please contact the Events Team at 650.965.3779 or email: events@shorelinelake.com
Lunch Menu
⌄- Vegetarian: Tomato, fresh Mozzarella Cheese, fresh spinach, pesto & balsamic glaze on Acme’s herb focaccia (cold/vegetarian)
- Italian Turkey: Roasted Turkey & Mozzarella w/ tomato & red onion on French Baguette (cold)
- Roasted Veggie Wrap: Marinated & Grilled Eggplant, Zucchini, Sun-dried Tomato & Pesto Spread (cold/vegetarian)
- Swiss: Ham & Swiss Cheese, Roma Tomato, Dill Pickle, & Crisp Green Lettuce with mayo on Sourdough Bread (cold)
- Wine Country Chicken: Grilled Chicken, Brie, Baby Spinach & Caramelized Onions on French Baguette (warm)
- Tuna Melt: Albacore Tuna and Swiss cheese on Sourdough Bread (warm)
- Hot Pastrami: Pastrami, Swiss Cheese, mayonnaise & mustard on sliced sourdough (warm)
- Eggplant and Formaggio Panini on Rosemary Focaccia (warm/vegetarian)
- Mixed Greens Salad with pecans, cranberries & Gorgonzola cheese with a Raspberry Vinaigrette
- Greens with Balsamic Vinaigrette, garden veggies
- Spinach Salad with Valbreso Feta, Kalamata olives, red onion, mint vinaigrette
- Grilled Seasonal Vegetable Platter w/ yellow zucchinis, asparagus, fire roasted red bell peppers, eggplants
- Seasonal Fruit Platter
- Specialty House Cookie Tray
- Assorted Soft Drinks
- Iced Water
Sandwich Entrée: Choose Two
Salads: Choose One
Side Dishes: (all included)
Beverages:
Extra Options
⌄- Meat Lasagna
- Vegetable Lasagna
- Fettuccine Alfredo
- Spaghetti with Marinara Sauce
- Linguini with Pesto Sauce
- Extra sandwich selection (beyond two)
Pasta and More
Choose From:
BBQ
Treat your guests to a Grilling Spectacular. BBQ Menus are appropriate for a minimum of 30 people. For a smaller number, please contact the Events Team at 650.965.3779 or email: events@shorelinelake.com
Gourmet Sizzling Barbecue
⌄- Marinated Chateau Classique Chicken
- Angus Beef Hamburgers & Cheeseburgers
- Gourmet International Sausages
- Angus Beef Hot dogs
- Garden Burgers
- Grilled Seasonal Vegetable Platter w/ yellow zucchinis, asparagus, fire roasted red bell peppers, eggplants
- Red Potato Salad With Fresh Dill
- Mixed Greens Salad w/pecans, cranberries & Gorgonzola cheese with a Raspberry Vinaigrette
- Seasonal Fruit Platter
- Assorted Soft Drinks
- Iced Water
- **Juice Boxes available upon request (for kids)
Entrées
Vegetarian/Vegan Entrée
Side Dishes
Beverages:
Extra Options
⌄- Non-alcoholic beverages
- Unlimited Soda Assortment
- La Croix Mineral Waters
- 2-hour extended service
- Homemade salsas-two types
- Guacamole
- Corn chips
- Vegetarian
- served with an assortment of chutneys
- grilled bread rubbed with garlic and topped with chopped tomato & herbs
- Assorted Imported and Domestic Cheeses may include goat cheese, brie, smoked gouda, swiss
- served with Baguette Slices or Crackers
- Cornichons
- Kalamata olives
- Grape clusters
- Sampling includes assorted premium Häagen-Dazs/Magnum bars, Toll House Cookie Sandwiches Drumsticks, King Drumsticks, Crunch Dibs
- Chocolate Chip Cookies
- Macadamia Cookies w/White Chocolate Chips
- Assorted House Cookie Tray
- Chocolate Fudge Brownies
- Churros
- Flan Cups
- Texas-sized Chocolate Chip Cookies
Extended Beverage Service
Salsa Bar
Samosas
Bruschetta
Cheese Platter
Novelty Ice Cream Cart
More Dessert Options
Beer and Wine
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Whites
Chardonnay, Wente Vineyards, "Estate Grown", Livermore Valley, Sustainably Farmed, California -
Reds
Cabernet Sauvignon, Columbia Crest Two Vines, Columbia Valley, Washington - Pinot Noir, LOVE, Willamette Valley, Oregon
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Beers
of Domestic Beer -
Whites
Chardonnay, Wente Vineyards, "Estate Grown", Livermore Valley, Sustainably Farmed, California - Murrieta's Well, White Blend, "The Whip", California
- Rodney Strong, Pinot Noir, Rosé, Russian River Valley, California
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Reds
Cabernet Sauvignon, Columbia Crest Two Vines, Columbia Valley, Washington - Merlot, Noble Vines 181, Lodi, California
- Pinot Noir, LOVE, Willamette Valley, Oregon
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Beers
Assortment of Domestic, Microbrews, IPAs and Imported Beer
Beer/Wine: Standard Package
Beer/Wine: Premium Package
Indian
Our Indian menu brings you a curated selection of authentic dishes, each bursting with spices and vibrant flavors. Menus are appropriate for a minimum of 30 people. For a smaller number, please contact the Events Team at 650.965.3779 or email: events@shorelinelake.com
Indian Menu section
⌄- Samosas with Duo Chutneys
- Falafel with coriander yogurt sauce
- Fried Paneer Cheese with Tomato chutney
- Tandoori Chicken
- Pork Vindaloo
- Indian Kofta meatballs with creamy tomato sauce
- Chicken Tikka masala
- Lamb curry with mint chutney
- Coconut curry with lentils and cauliflower
- Brinjal Curry (curry eggplant)
- Chana Masala (Chickpeas)
- Kachumber Salad (Indian Salad)
- Naan Bread
- Indian Style Basmati rice
Appetizers: Choose two
Entrées: Choose two entrees and one vegetarian option
Salsa
Includes:
Appetizer Menus
Appetizers
⌄- Grilled bread rubbed with garlic and topped with chopped tomato & herbs
- Classic Shoestring fries
- Garlic fries
- Pickle fries
- Onion Rings
- Homemade salsas-two types
- Guacamole
- Corn chips
- Vegetarian
- served with an assortment of chutneys
- Assorted Imported and Domestic Cheeses
- may include goat cheese, brie, smoked gouda
- served with Baguette Slices or Crackers
- Cornichons
- Kalamata olives
- Grape clusters
- Flour tortillas stuffed with tender chicken, then grilled and cut into wedges
- Served with:
- Guacamole
- Sour cream
- Pico de gallo
- Buffalo or BBQ Chicken Wings
- Garlic French Fries
- Hamburger sliders with American cheese
- Pineapple
- Watermelon
- Cantaloupes
- Grapes
- Berries
Appetizers served for 45 minutes
Bruschetta
Fries & Rings
Salsa Bar
Samosas
Cheese Platter
Chicken Quesadillas
A Day at the Park
Mixed Fruit Platter (varies by season)
Desserts
⌄- Chocolate Fudge Brownies
- Churros
- Novelty Ice Cream Cart