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bistro menu
Bistro Menu
Available for take-out, or served onsite (indoor or outdoor seating). Also great for having a picnic in the park or aboard a boat, and a perfect way to start or finish an outdoor outing, for all ages and tastes.
Make sure to drop by the Bistro for Executive Chef Gavin Gonzado's amazing daily specials. Here's a sampling of the variety of scrumptious dishes that rotate in:
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Breakfast
Biscuits & Gravy, Loco Moco, Cinnamon Apple Crêpes, Norwegian Smoked Salmon Eggs Benedict -
Shared Plates
Slider Flights, Fish Tacos, Samosas & Chutneys or Hummus Mediterranean Plate -
Seafood
Miso Glazed Cod, Gamberoni Pasta, Cioppino, Paella or Portuguese Stew -
Vegetarian
Eggplant Napoleon, Quinoa & Spinach Salad, Falafel Burger -
Meaty Feast
Gochujang Crispy Fried Chicken Sandwich, Beef Bourguignon, Gorgonzola Truffle Burger -
Weekday Senior Special
Soup du Jour & Half-Sandwich
Start of the day
- Sesame Bagel
- Sesame Bagel with Cream Cheese
- Homemade Granola Yogurt Parfait Served with Apple Compote
- Quiche du Jour Served with Garden Salad, Raspberry Vinaigrette
- Smoked Salmon Bagel Sandwich * Served with Garden Salad, Balsamic vinaigrette
- Avocado Toast Served with granola yogurt parfait
- Breakfast Sandwich on English muffin Served with Yogurt Granola Parfait and cottage potatoes
- Choice of:
- Egg, Cheddar, chicken apple sausage patty
- Egg, Cheddar, Applewood smoked bacon
- Egg, caper onion schmear, smoked salmon
- Shoreline Breakfast Choice of eggs, Applewood smoked bacon or chicken apple sausage, multi-grain toast. Served with Yogurt Granola Parfait and cottage potatoes
- Eggs Benedict Poached eggs, Canadian Bacon, Lemon Hollandaise over English muffin. Served with Yogurt Granola Parfait and cottage potatoes *
Beverages
- Espresso Bar Americano, Cappuccino, Espresso Latte & Mocha
- Hot Chocolate
- Sodas, Juices
- Bottle Beer
- Cocktails Bloody Mary, Margarita & Mimosa
- Wine by the bottle or Glass
Assorted Desserts & Morning Pastries
- Vary daily
Soup Du Jour
- Bowl of Soup
Salads
- Garden Veggie Cherry tomatoes, English cucumbers, carrots, red onions with a Balsamic vinaigrette dressing on a bed of Farmer’s market greens
- Asian Chicken Salad Grilled Chicken Breast, crispy rice noodles, mandarins with a spicy peanut dressing on a bed of Romaine
- Salmon Salad * Fillet of Grilled Salmon, raspberries, candied walnuts with a raspberry vinaigrette on a bed of Farmer’s market greens
Lunch
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Fish & Chips *
Beer Battered Fresh Cod & Shoestring Fries
Sides: Kale Slaw with a ginger sesame vinaigrette
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Angus Beef Cheeseburger *
Cheddar, Special sauce, caramelized onions
Sides: Kale Slaw with a ginger sesame vinaigrette
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Wine Country Chicken *
Grilled Chicken, Brie, baby spinach, tomato jam & caramelized onions on French Baguette
Sides: Garden salad with balsamic vinaigrette
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Double Decker Club *
Roasted Turkey breast, Applewood smoked bacon, lettuce, tomato and mayonnaise on White bread
Sides: Garden salad with balsamic vinaigrette
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Southwestern Black Bean Burger (Vegetarian)
Chipotle sauce, cilantro pesto, pickled red onions and avocado
Sides: Garden salad with balsamic vinaigrette
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Angus Beef Hot Dog
Served with special sauce
Sides: Kale Slaw with a ginger sesame vinaigrette
Kids
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Angus Beef Hamburger
Sides: Applesauce & homemade Kettle Chips
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Angus Beef Hot Dog
Sides: Applesauce & homemade Kettle Chips
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Grilled Cheese
Sides: Applesauce & homemade Kettle Chips
Sides
- Shoestring Fries
- Pickle Fries
- Beer Battered Onion Rings
- Applewood Smoked Bacon
- Garden Veggie Salad
- Kale Slaw with a Ginger Sesame vinaigrette